Optimizing Nutrient Management for Pearl Millet: Insights from a Long-term Field Experiment
Indra Raj Yadav *
Department of Soil Science, College of Agriculture, Rajmata Vijayaraje Sciendia Krishi Vishwa Vidyalaya, Gwalior (Madhya Pradesh)-474 002, India.
S. K. Trivedi
Department of Soil Science, College of Agriculture, Rajmata Vijayaraje Sciendia Krishi Vishwa Vidyalaya, Gwalior (Madhya Pradesh)-474 002, India.
Shashi S. Yadav
Department of Soil Science, College of Agriculture, Rajmata Vijayaraje Sciendia Krishi Vishwa Vidyalaya, Gwalior (Madhya Pradesh)-474 002, India.
Suwa Lal Yadav
School of Agricultural Sciences, Raffles University, Neemrana, Alwar, Rajasthan-301 020, India.
P. A. Khambalkar
Department of Soil Science, College of Agriculture, Rajmata Vijayaraje Sciendia Krishi Vishwa Vidyalaya, Gwalior (Madhya Pradesh)-474 002, India.
Babu Lal Garhwal
Department of Soil Science, College of Agriculture, Rajmata Vijayaraje Sciendia Krishi Vishwa Vidyalaya, Gwalior (Madhya Pradesh)-474 002, India.
Anamika Tomar
Department of Soil Science, College of Agriculture, Rajmata Vijayaraje Sciendia Krishi Vishwa Vidyalaya, Gwalior (Madhya Pradesh)-474 002, India.
*Author to whom correspondence should be addressed.
Abstract
The study investigates the impact of integrated nutrient management strategies on the yield and nutrient uptake of pearl millet (Pennisetum glaucum), a vital crop in arid and semi-arid regions. Pearl millet is a significant source of dietary energy and essential nutrients for rural populations in India. However, its productivity remains low compared to other millet-producing countries. This research aims to enhance pearl millet yield through a combination of organic manures, biofertilizers, and chemical fertilizers, addressing the need for sustainable agricultural practices. The experiment was conducted at the Research Farm of Rajmata Vijayaraje Scindia Krishi Vishwavidyalaya during the kharif seasons of 2022 and 2023. Twelve treatment combinations were tested, including 100% NPK along with farmyard manure (FYM) and seed treatments with biofertilizers. Results indicated that the treatment combining 100% NPK with FYM at 10 t/ha/year and biofertilizers significantly improved biological yield, nutrient uptake, and soil organic carbon content. Specifically, the highest biological yield recorded was 8026 kg/ha, with notable increases in total nitrogen, phosphorus, and potassium uptake. This study underscores the importance of integrated nutrient management in enhancing pearl millet productivity while maintaining soil health. By adopting these practices, farmers can improve crop yields and contribute to food security in regions reliant on pearl millet. The findings provide a framework for future research and practical applications in sustainable agriculture, emphasizing the need for balanced nutrient supply systems to optimize crop performance and soil fertility.
Keywords: Azotobacter, FYM, long-term, physico-chemical properties